It’s been a long time since I posted, but both the garden and I are still alive. The garden is doing its thing, producing at a mad rate, although not nearly enough tomatoes. I feel like a Cubs fan.. “Next year!”.
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My Flashy Oak Butter Lettuce is at its peak right now. We had this in a salad last night and it was great. |
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This didn’t come from my garden, but it did come from my kitchen. I bought a copy of The Bread Bible and this was my first recipe to make from it, Challah. I also made six small “slider” hamburger buns from it and we had them during the football game last night (Go Pack Go!!). |
Bread looks FABULOUS and oh so pretty. Not to mention tasty too I’ll bet:)
Can we come over?